Solutions & Technologies

Technology that fits your product and your business

A good process plant begins with the right questions: Which raw materials do you process? Which product properties are crucial? And how should the system fit into your production? From this, we develop the right solution with you – modularly structured and tailored to your requirements.

Plant construction and complete solutions

Plan interfaces together instead of solving them individually

We plan and implement batch and continuous systems up to complete production lines. We coordinate powder and liquid processing, plant modules and control. Your spatial conditions and operational processes are included in the planning.

your benefit

  • Contiguous planning of the relevant process steps.
  • Modular design for application-specific design.
  • A coordinated concept for mechanics, process engineering and automation.

Batch Vacuum Process Plants

Process different recipes in a targeted manner

The ZOATEC® BG series vacuum process systems connect liquids with dry materials or other liquids by mixing, dispersing and emulsifying. A system is created from standardized assemblies that is adapted to your product and your production task.

your benefit

  • Flexible design for liquid to pasty products.
  • Well-accessible assemblies for cleaning and maintenance.
  • Geometrically structured series as a basis for scale-up considerations.

Homogenize and Inline Mixing

The desired product structure at a glance

The inline mixer Zoatec® IL works according to the rotor-stator principle and can be used as a single machine or within a batch or continuous system. The design is based on your product and the required throughput.

your benefit

  • Integration into different plant concepts.
  • CIP/SIP-capable version for cleaning and sterilization in the installed state.
  • Accessible construction for inspection and maintenance.
  • Optional pump mode for a gentler product delivery.

More solutions

The upstream steps also determine the result

dough units

For liquid dough, pre- and sourdough, we coordinate raw material feed, mixing and temperature control. This supports a reproducible process control and the targeted setting of the maturity conditions.

Water mixing and dosing device AZO®WMD

The process water temperature affects the dough temperature. The AZO®WMD provides water in the required temperature and quantity and can be operated individually or integrated into a system.

automation

control processes. understand process data.

With Zoamatic, the system control can be adapted to the complexity of your task. Depending on the expansion stage, recipe management, automatic recipe driving and the collection of process data support a structured production process. Interfaces enable the connection to higher-level systems.

your benefit

  • Systematically manage recurring processes and make relevant process information available.

Azo Liquids

Which solution suits your recipe?

Describe your product, your planned performance and your most important process requirements. Together we will clarify which technology and which next steps make sense.

Sprachen

Deutschland

Frankreich

Benelux

Vereinigtes Königreich

China

Thailand

Nordamerika

Bitte geben Sie Ihren Suchbegriff ein

Filtern

Nach Branche

Nach Anwendung

Languages

Germany

France

Benelux

United Kingdom

China

Thailand

North America

Ihr Ansprech­partner